The boys have been asking for Pizza…
They love to make the pizza.
And since we’re coming up on Easter
They decided to make and Easter Egg Pizza.
So we grabbed some healthy toppings…
ok, and some pancetta too.
And formed our crust into an egg shape.
The Easter Bunny is going to LOVE this one…
1 pizza dough or whole wheat pizza dough (I picked mine up from our local pizzeria)
1 cup pizza or spaghetti sauce (I use Francesco Rinaldi ToBe Healthy Tomato Sauce)
2 cups shredded part skim mozzarella cheese
1 red pepper sliced into rings
1 green pepper sliced into rings
1 orange pepper sliced into rings
1/4 cup pancetta diced
WHAT TO DO:
Preheat your oven to 400 degrees.
Roll out your pizza dough on a floured surface. Work into the shape of a giant egg. Place onto a baking sheet or pizza stone.
Add your sauce and cover the dough leaving and inch surface around the edge. Cover with cheese.
Now grab your toppings and let the kids at it and decorate their giant easter egg.
You’ll notice that the red peppers didn’t quite make it to our pizza…they went straight into Cooper and Brady’s mouth.
Now bake at 400 degrees on a low oven rack for 20 minutes.