I know, I know you’ve been waiting for all the BBQ recipes from Brady’s birthday party. Well I can tell you about them, but Ma drank a bit too much vino and forgot to actually take pictures of the food. So, you’ll just have to trust me when I say the burgers and dogs were great. The chicken wings and steak tips went really quick and the New England Steamers were amazing. So now I have all these leftover and what’s a girl to do? Well I grabbed some prepared burger patties (I know, oh the horror) and sprinkled them with steak seasoning, grilled ‘em up and dressed them to look like a Philly Steak and Cheese Sub. This ain’t your average leftover burger!
Serves: 6 Prep Time: 20 minutes Cook Time: 15 minutes
6 burger patties
2 T steak seasoning
1 onion sliced thin
1 bell pepper sliced thin
2 T olive oil
2 T butter
2 T flour
1 1/2 cup milk
1/2 cup cheddar cheese
1/2 t ground nutmeg
S&P
6 sub rolls
Turn on your grill and heat it to medium high to grill your burgers. Let the meat sit on the counter for about 10 minutes before you put them on the grill. Sprinkle with steak seasoning and drizzle with a bit of olive oil. Grill to desired doneness. Let rest under some tin foil for about 5 minutes. Meanwhile heat 1 large skillet and a medium saucepan over medium high heat . Add 1 1/2 T olive oil to the skillet and 2 T butter to the saucepan. When the skillet is hot add your onions and peppers. Season with steak seasoning and allow to saute for about 10 minutes or so, until nice and soft. Once the butter has melted in your saucepan, whisk in your flour. Cook for about 1 minute. Slowly stir in your milk whisking constantly. Bring to a boil then roll the heat back to about medium low and allow it to simmer for 5 minutes. Season with S&P and grated nutmeg. Stir in your cheese and allow to simmer on low until your burgers are ready to go.
Split a sub roll in half, toast if desired. Top with burger, pile on your onion and peppers, then slather on your cheese mixture. Philly Cheese burger style! I ran out of buns, so the hubs had to settle for a bulkie roll…sorry babe.
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Looks great – Being a Philly gal, I’m intrigued at the take on our city’s specialty!
it’s lunch time and now I am craving a big burger!! anne
http://www.anniebakes.net
PS: glad GG is doing better
Looks Yummy and will go in my ‘to try’ file. London Broil was on sale this week, and conveniently, my parents will be in town next week…planning on wowing them with your London Broil and Hasselback potato recipes!
I love that you drank too much vino to remember to take pictures! I do that ALL THE TIME!! This looks yummy!!
I am so glad GG is doing better!
alex~ haha…hilariuos! you have the best ever dishes daily, and a book…..of course you have followers, it’s different!
glad to hear gg is doing better!
see, exactly what i mean….great recipe, good golly that looks good!!
when i make recipe cards from your stuff, i will send it to you in email, that way you can copy it off in 4×6 cardstock!
take care
I would have never guessed there was nutmeg in this. Yum!
Oh yum! That looks sooo good. I’ve NEVER made a philly cheese sandwhich before.
My husband would adore all that gooey goodness.
that looks perfect. better with the roll than the bun IMO.
This is definitely a sandwich for the hubby. He’s always craving red meat because I never make it for him. Maybe I’ll surprise him for his birthday with this one. He’d be in philly heaven!
I’m so glad to hear that GG is doing better. She’s still in my prayers. Hope you’re doing well. Have a great weekend!
Sounds like Ma had a great time. Too much vino every now and then is a good thing.
Cheers!
hi. so you left a comment on picky, on the meet the monk post, and i don’t remember if i replied to it. you’d said you liked the pictures and my playlist and thanks for visiting your blog on your sits day.
on the off chance that i forgot…thanks (again) for reading picky and leaving it some love. :]
Hey Alex, Yes! I love leftovers-they can be so good with a little creativity. This looks delicious.
Glad you had fun at the BBQ…
Mmm yummy!
Hey, and guess what I was thinking of serving tomorrow nite? Cheeseburgers! Think I’ll put a little kick in ‘em with your delish recipe. Thanks!
This looks so much yummier than same o burgers. What a great recipe idea for the family. I wanted to stop by and thank you for leaving such a nice comment at Everyday Mom Ideas about the family board game. Some of the iron ons had pics of family members. One of my favorite spaces we made was one with a pic of grandmas house and you had to share a memory from there to move a head a space. If you make one, Id love to see how yours comes out.
Yummy! I have goodies for you! Please stop by my blog to collect:) http://motherhoodthetruth.blogspot.com/2010/05/so-much-bloggy-love.html
thanks for another great meal idea) We had this last night and it was yummy loved the cheese sauce
Another yummy recipe!