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I don’t know why I equate italian sausages with summer but, well, I do. It makes me think of firing up the grill, or going to a ball game, or hitting the food stands at the town fair. I love me some sausage, so does the fam, but sometimes I need to find a different way of making it then the good ol’ grilled standby.
Enter the Summertime Pasta. It’s a one dish meal and it’s so so good. I just threw a whole bunch of stuff in the fridge into the pan and viola, a delicious dinner is on the table. Enjoy.
1 lb penne pasta
1 T olive oil
1 lb bulk italian turkey sausage (hot or mild)
2 cloves garlic chopped
1 onion sliced thin
8 0z mushrooms, sliced
1/2 T red pepper flakes
1 t dried oregano
2-3 T dry vermouth (or you could use white wine)
1 cup chicken stock
S&P
parmesan cheese
1 bunch baby arugula
Set a large pot of water on to boil for your pasta. When it’s hot season the water with salt, add pasta and cook until al dente.
In a large pot heat your olive oil over medium high heat. Crumble in your sausage and cook until well browned. Once browned (about 8 minutes or so) add in your onions, mushrooms, and zucchini. Allow veggies to soften a bit, about 5 minutes then add in your garlic and cook for an additional minutes. Season with red pepper flakes, oregano, and S&P. Deglaze with vermouth and allow to cook out for a minute or so. Add in your chicken stock and bring down the heat and allow to simmer while your pasta finishes cooking.
Drain your pasta and add to the sausage sauce. Mix well and then serve on a small plate. Top with arugula and shaved parmesan cheese then sprinkle with a bit of extra virgin olive oil. Mmmm good!
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I also think of summer with italian sausage! Love it. This recipe sounds wonderful.
we just had sausage on the grill for dad’s day! love the pasta and arugula. and of course anything that includes parmesan cheese is a winner.
I just love Italian sausage! Nice thing is.. it reminds me of all seasons! Guess that might be from growing up with an Italian Mom and Grandma though! This pasta looks and sounds fantastic!
Yum, might have to try that soon
My husband would LOVE this!!
I love that you used turkey!!
I bet that would be good cold as well.
LisaDay
Yummy!
P.S. There’s a giveaway over in my neck of the woods!
Stopping by from Follow Me Back Tuesday. Great site. Mmmmm, pasta! Following you now. I will be back!
Thanks for the follow! I’m following you back! I’m glad I am because I’m ALWAYS stuck on what to make for supper!
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thank you for visiting my home. i’m following you
Hi there! You’ve got a really great blog here! I’m following you now from Follow Me Tuesday. If you get a chance, please follow me too at:
http://www.mommylivingthelifeofriley.com
Have a great day!
Every time I turn around I see pasta or pasta salad. I think it’s a sign I need more pasta in my life.
I need to make this dish! Thanks for stopping by my blog today. Have a wonderful day.
yummm pasta! Than for sharing & than for stopping by my blog & following. I am here to follow back
Thank you for coming by and following me. I am now following you also.
Thanks for following me, I’m following you back. I think I’ll like your site. I love being “Ma”, “Mom” and “mama” too! I definately want to keep that name!
Hi,
This looks great, love pasts dishes- I’ll have to try it!
Yummy! Thanks for stopping by, I’m following you back!
That looks delish!
thanks for stopping by. following…right back at ya
xoxoxo
Thanks for visiting Mandy’s Frugal Journey. Following you back!!1
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Thanks for following! I’m following back from TTA!
Well would you look at that. Only 6 more followers and I’m at the big 300! Woo hoo!
And once again I will congratulate you on your followers! Wahhooooo!!! I wonder how I can get more GFC followers? This pasta looks delish! I make a similar one but never thought to put vermouth in- YUMMY!! And I heart arugula…a lot.
YUM. I am always looking for new recipes to try and this look fantastic! (so do the breakfat cookies!)
Thanks for checking out my blog, I am now following you also! I can’t wait to go further back into your archives and check out your recipes!
I’ve done something like that before, w/ penne and turkey sausage. SO yummy!
Did you just recently get a boatload more followers? Wowza – so glad so many people are following you!!
Hi There! Thanks so much for stopping by my site. The recipe looks delicious, but my boys have sworn an oath to not put anything green into their mouths. I could always add the green stuff later to only my plate I suppose lol. Thanks for sharing, because it does look like something I would really like to try.
Kathleen
http://www.lifewith4boys.com
I’m a new follower from Follow Me Back Tuesday.
I hope you’ll come check me out at PS Mom Reviews and follow me too!
hey there! thanks for stopping by and following me today – i’m following u now too
and btw – that looks delicious and probably just what my hubby will be after this week! I cooked some pasta the other night w/ a bunch of veggies, olive oil, garlic, etc…..anyway, he said he liked it, but would have loved it if there was some meat in there – lol!!! And we have not had sausage in our house in forever…..thanks for the idea!!!
Thanks so much for the follow! I’m following you too and I HAVE to try some of the recipes you have here! They look delicious! Have a wonderful day!
Delicious, thank you for following and I returned the favor
Hi following you back from FMBT. Thanks for visiting Fashionably Organized.
Mmmm… looks yummy! Thanks for the comment… returning the favor! I am now a follower… I’m off to rummage around your site! : )
OK, now I’m hungry, I’m going to have to try this.
Do your kids really eat this? It doesn’t look like something I would have ate when I was a kid.
Ha, Kat, they do eat it. Well my oldest picks out the arugula, but the other two eat everything on it…It’s been a long road, but the rule in our house is you don’t have to eat it, but you have to try it. Most of the time they eat it, especially if they helped make it.
I am your newest follower from Follow Me Back Tuesday!
Hi! Thanks for stopping by my blog. I am now following you back. : )
Following you back! Yum! I look forward to reading more!
I am following you back. Thanks for stopping by.
So cool about your husband playing hockey with David Boreanz. There are a lot of things I would like to do with DB and hockey isn’t one of them. Ah well. Anyway, very interesting. If you delved at all, I am responding to receiving the Plastic Joy Award (in my own unique way) by revealing my fictional crushes. You’re supposed to keep it to five. My fellow blogger, Linda, must have been nuts when she gave it to me! Anyway, to keep things interesting I am going to be handing out awards (aka buttons) for your sidebar if you can find the patterns in my crushes. This thing kicked off yesterday. I hope you join in the fun. I’d say that my blog isn’t normally this crazy, but that would be lying. It’s just usually a different brand of crazy. Welcome to my world.
so glad you said you missedme… lol and i am now followin you too.. cant wait to learn about you and read up!
Thanks for visiting The Squeaky Grocery Cart. New follower!
HEy I have a gift for you on my blog..Stop by and check it out
Dropping by via Welcome Wednesdays
I’m your newest follower, so where are we going?
Hope you can visit my blog at http://www.threejewelsinmycrown.blogspot.com and follow me back
Cheers
Looks & sounds great. I know my husband would love it – my kids not so much – they are so picky.
thanks for stopping by my blog & your comments. With my kids out of school for the summer it is harder for me to get online & return comments. Getting around as much as I can.
Have a great night
That looks SOOOO good!! I will be back again….I’m a recipe junkie! LOL Thanks for stopping by my blogs for FMBT! I’m now following you with all 3 of my blogs.
Tree (aka Mother of Pearl)
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Hey – I’m looking for some foodies to do a guest post with a turkey recipe for Turkey Tuesday. Would you be interested?