You all know how we love the pumpkin.
Nothing makes the boys happier than getting off the bus…
To a batch of delicious warm pumpkin bread.
WHAT YOU NEED:
1 15 ounce can pumpkin puree
1 c vegetable oil
2/3 c water
3 c sugar
1 c brown sugar (divided)
3 1/2 c flour
2 t baking soda
1 t baking powder
1 1/2 t salt
1 t ground cinnamon
1 t ground nutmeg
1/2 t ground cloves
1/4 t ground ginger
1/2 t ground allspice
WHAT TO DO:
Preheat the oven to 375 degrees.
In a large bowl combine pumpkin, eggs, vegetable oil, water, sugar and 1/2 cup brown sugar. Mix until blended.
In another bowl combine flour, baking soda, baking powder, salt, cinnamon, nutmeg, cloves, ginger and allspice. Mix until well combined. Pour dry ingredients slowly into wet ingredients and mix until well combined.
Add in your desired mix ins. We usually do one with walnuts and one with chocolate chips.
Pour batter into 2 greased loaf pans. Sprinkle tops with remaining brown sugar.
Bake on 350 for 50-60 minutes or until a toothpick comes out clean.