Clam & Corn Chowdah!
This is for all my peeps in Beantown. When we’re missing the taste of Boston we whip up this fast and fresh tasting soup. So good on those (few and far between) cold nights in Cali.
Grandpa’s Famous Pasta
My Dad started making this dish for us when I was in high school and was one of my go-to’s in college. Wait until you try it. It’s so easy and so good.
Turkey Saltimbocca
This is a version of a recipe that I saw on America’s Test Kitchen. I switched out chicken (or veal) cutlets for turkey cutlets instead. It’s almost Thanksgiving and I’m in the holiday mood. And I doctored up the sauce a bit. Give this a whirl…it’s so good!
Stuffed Winter Squash
This is my favorite time of year. I love all the fall and winter vegetables overflowing on the farmers market shelves. I like to find fun ways to use pumpkins and squash, makes me feel like it’s really holiday time. This is a yummy, easy and fun dish to make. The kids will have a blast helping you mix the stuffing and making their own little squash.
