Dutch Babies
Serves: 8 Prep Time: 10 minutes Cook Time: 30 minutes
4 T butter
4 eggs
1 c. milk
1 c. flour
¼ sugar
1 t. vanilla
Preheat oven to 375 degrees. Combine eggs, milk, flour, sugar and vanilla in a large bowl and whisk well.
Melt butter in a skillet over medium heat. When butter has melted pour batter into skillet and transfer into oven.
Bake for 25-30 minutes. Sides will be golden brown and puffy. Remove from oven and serve immediately. Top with powdered sugar, syrup, or warm fruit.
I made some in little ramekins for the kids to have their own. So cute! Also, I sautéed up some apples with butter and sugar to top mine. Delicious!
