This is a quick and easy salad to throw together.
I love white beans and if you’re avoiding starches
say for bikini reasons…
This is a great side dish to serve with grilled chicken or shrimp!
The boys eat the beans first.
WHAT YOU NEED:
1 bag baby arugula (you can use baby spinach or mixed baby lettuce if you want)
1/4 red onion, sliced
1 pint cherry tomatoes, halved
1 can cannellini beans
4-5 basil leaves, torn
handful of italian parsley, chopped
2 T balsamic vinegar
1 T extra virgin olive oil
WHAT TO DO:
In a large bowl combine, arugula, onion, tomato, basil and parsley. Sprinkle with salt and pepper then drizzle with vinegar and olive oil. Toss to coat and serve.